Garganelli - Fresh
Garganelli - Fresh
Say goodbye to boring penne and hello to our fresh Garganelli! These grooved tubes are crafted from our signature eggless, vegan dough, making them a fantastic option for everyone. If your pantry is still holding onto tired old penne, it’s time to make the switch. Garganelli brings excitement to any dish and pairs perfectly with our Roma Blush Sauce. It’s also a great substitute in any recipe calling for short-cut pasta, whether you're whipping up a quick weeknight meal or a hearty baked dish for the family. As always, grab extra to fill the freezer—your future self will thank you on those chilly winter nights!
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Contains: Wheat
2. Add salt to water.
3. Once the water returns to boiling, stir in the pasta.
4. Cook the pasta for approximately 5-7 minutes to reach "al dente", or to preferred doneness.
PURE INGREDIENTS
OLD-WORLD CRAFTSMANSHIP
ALWAYS FRESH
ARTISAN QUALITY
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Garganelli - Dried
Regular price $5.00 USDRegular priceUnit price / per -
Coming Soon
Garganelli - Fresh
Regular price $6.00 USDRegular priceUnit price / perComing Soon -
Rigatoni - Dried
Regular price $5.00 USDRegular priceUnit price / per -
Rustic Elbow - Dried
Regular price $5.00 USDRegular priceUnit price / per
MANGIARE!
HOW IT'S MADE
Our artisanal pasta is crafted with a time-honored bronze die cut tradition. This method creates textured pasta to absorb the sauce and capture all the flavors.
At Flour Pasta Co., our commitment to tradition is homemade.